vegetarian

Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.

These flavorful chickpeas are quick and easy; a perfect meal served with rice or naan bread and veggies on the side.Read more
A quick and flavorful side or turn it into an entree by adding tofu or cooked chicken or shrimp.Read more
This delicious vegan-friendly recipe has big flavors and a lot of crunch.Read more
So easy and so delicious, this simplicity of this bruschetta accentuates the freshness of the tomatoes and herbs.Read more
A hearty version of the traditional mild Japanese-style miso soup. Works just as easily as a side or main dish.Read more
Fresh local produce and the super grain, quinoa, star in this hearty dish.Read more
A simple and delicious treat featuring berries of any kind, yogurt and muesli bars.Read more
This simple rice pilaf is a cinch to make. If you have leftover rice, you can whip this up in no time at all.Read more
A fresh take on salsa--delicious on grilled fish or pita chips!Read more
Tangy and sweet, this is the perfect "make ahead dish." Its flavor improves when allowed to sit in the fridge overnight.Read more

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