vegetarian

Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.

This Garden Vegetable Saute, a vegan-friendly dish is packed with flavor, fiber, and a lot of other good things.Read more
Bowl of Curried Winter Squash and Chicken Stew
This quick and easy aromatic stew is rich in flavor and perfect for crisp fall and winter days.Read more
These flavorful chickpeas are quick and easy; a perfect meal served with rice or naan bread and veggies on the side.Read more
A quick and flavorful side or turn it into an entree by adding tofu or cooked chicken or shrimp.Read more
This delicious vegan-friendly recipe has big flavors and a lot of crunch.Read more
So easy and so delicious, this simplicity of this bruschetta accentuates the freshness of the tomatoes and herbs.Read more
A hearty version of the traditional mild Japanese-style miso soup. Works just as easily as a side or main dish.Read more
Fresh local produce and the super grain, quinoa, star in this hearty dish.Read more
A simple and delicious treat featuring berries of any kind, yogurt and muesli bars.Read more
This simple rice pilaf is a cinch to make. If you have leftover rice, you can whip this up in no time at all.Read more

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