Contributor

Co+op, stronger together

Co+op, stronger together represents National Co+op Grocer (NCG) food co-ops nationwide and their shared commitment to providing delicious, high quality, healthy food; supporting local, sustainable agriculture; and strengthening local communities. With 148 independent food co-ops and over 200 storefronts nationwide, NCG brings together a wealth of experience and passion for great food. Find us on Facebook, Twitter, YouTube and Pinterest.

Kale and Chickpea Mini Frittatas baked in a muffin tin
Rushed in the morning? Bake a batch of these high-protein, low-fat mini frittatas, for an on-the-run breakfast.
 Salmon and veggies on parchment paper
These delicious salmon packets make for a quick and easy dinner. Substitute or add more vegetables for variety.
Grapefruit, Spinach and Edamame Salad with Avocado
Break out of your salad rut and make this tangy treat, with sparkling grapefruit sections, crunchy edamame and creamy avocado.
Glass Casserole Dish with Chicken Ricotta Stuffed Shells
Five luscious cheeses make this dish a delightful crowd-pleaser.
Orange-Ginger Carrot “Noodles”
Fresh ginger, orange zest and red pepper flakes add zing to this delicious dish.
Avocado Hummus Chicken Sliders on a platter
These easy, flavor-packed sandwiches make entertaining a breeze.
Sausage, Kale and Potato Soup in a single serving bowl
Italian sausage infuses this quick and simple soup with flavor. Make extra—this soup is even better after a day or two in the refrigerator.
Brussels sprouts with kimchi
Nutty roasted Brussels sprouts and full flavored kimchi make a perfect pairing in this easy side.
Blue Cheese Stuffed Mushrooms
These crowd-pleasing stuffed mushrooms are packed with crunchy almonds and tangy blue cheese for an irresistible bite.
Cheesecake-like tangerine ricotta bars
Creamy ricotta filling laced with fragrant tangerine zest and tangy juice makes for a lively winter dessert.

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