These marinated portobellos sandwiches offer plenty of flavor and heft to please eaters of all types.Read more
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Grilled and slightly caramelized marinated vegetables and nutty couscous combine in this delicious Mediterranean salad.Read more
Make your burgers extra tasty by smoking them on your grill. Smoked bacon and smoky barbecue sauce amp of the flavor even further.Read more
Tofu is infused with a flavorful marinade then topped with spicy cabbage and carrot slaw in these tasty wraps.Read more
Start your morning right with this flavorful breakfast burrito filled with eggs, beans, mushrooms, spinach and cheese.Read more
White fish is topped with a wonderfully rich white wine pan sauce. It's easy to make and incredibly delicious!Read more
The rich, earthy flavors of whole wheat couscous topped wild mushrooms in a red wine sauce makes for a delightful dish.Read more
Mushrooms, kale and smoked Gouda combine in this rich, creamy, earthy risotto.Read more
Heat up your vegetable stew with this jerk-style vegetarian recipe spiced with sriracha sauce.Read more
Versatile hash combines rich bacon, earthy butternut squash and crisp, tangy apples. Enjoy it for any meal of the day.Read more
This more nuanced version of classic wild rice mushroom soup is flavored with thyme, white wine and a host of veggies.Read more
Liven up simple baked sweet potatoes with a sweet and tangy maple-cranberry sauce.Read more
This easy, classic side features fresh green beans in lemon-butter sauce with toasted almonds.Read more
This gravy complements pan-seared chicken and vegetarian holiday favorites like garlic mashed potatoes or vegan turkey.Read more
Perfect for leftover Thanksgiving turkey, this Brazilian stew spices things up with garlic, ginger and jalapeño pepper.Read more
The tangy and sweet qualities of both parsnips and apples combine in this delicious and hearty fall soup.Read more
Creamy chevre gives this lasagna a delightful tanginess that your gluten-free friends (and everyone else) will enjoy.Read more
Warm, golden medallions of breaded chevre make an elegant feature atop a salad of spinach, arugula and pears.Read more
Warm spices, sweet sweet potatoes and rich peanuts make this vibrantly colored, flavorful stew pure pleasure.Read more
This classic Greek soup provides a tangy flavor and wholesome ingredients to warm you up on winter nights.Read more
