appetizer

These simple and tasty taquitos make a delicious lunch, dinner or appetizer.Read more
Enjoy these crab cakes as an appetizer with mustard sauce or lemon aioli or as main with slaw, potatoes and green beans.Read more
Bright red radishes and orange carrots make this a beautiful counterpoint to just about any meal.Read more
In this unconventional kimchi, squash is served up al dente; its sweetness is accentuated by the brine and chiles.Read more
These tasty wedges pair perfectly with roast turkey sandwiches, breakfast hash, or a big bowl of chili.Read more
Try this version of a tuna sandwich in this tasty tapa made with rich and meaty tuna packed in olive oil.Read more
This easy tapa uses simple, good ingredients—it's a great way to dip your toe into the world of making your own tapas.Read more
These oyster mushrooms, sautéed in garlicky butter and accented with bits of serrano ham, are simple and delightful.Read more
This spicy, garlicky shrimp tapa is a widely loved dish. It's served with baguette slices to mop up the tasty sauce.Read more
It takes just a few ingredients and very little time to whip up this delightful spinach and chickpea tapa.Read more

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