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Co+op

Co+op represents a network of community-owned grocery stores across the country. Unlike corporate chains, each co-op is totally independent and owned by the community members who shop. Co-ops are on a mission to make sure everyone has access to healthy, delicious food. Find us on Facebook, YouTube and Pinterest.

This tasty apple fruit salad is perfect for a brown bag lunch. If refrigerated, try it with Greek yogurt, too.
Lemon Mint Infused Water
By: Co+op
Infusing beverages is kind of like modern art. It involves minimal rules, maximum guesswork, and a splash of spontaneity.
By: Co+op
So much more than bright yellow squiggles on a hotdog, mustard is a complex and timeless condiment.
Make these pickles from any sturdy veggies on hand for a zesty accompaniment to grilled meats, burgers, chili and stews.
This fiery Tunisian hot sauce is traditionally served with couscous but also complements tofu, steak, beans and soups.
By: Co+op
Quick pickling is a fast and easy way to preserve those fresh garden veggies. It's science meets cool foodie niche.
Salad with different lettuce varieties:  frisee, arugula, radicchio
By: Co+op
Spice up your summer salad AND impress your friends with lean, mean, fabulous greens from your local co-op.
Wrapped in collard greens, these easy wraps are as delicious as they are nutritious.
These delicious stuffed tomatoes make a terrific summer lunch. They can also be baked and served warm, if you desire.
Grilled Fruit Kebabs on a plate
These fruit kebabs are a delicious complement to jerk-spiced chicken or tofu or as as dessert with a scoop of ice cream.

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