Vegans love lasagna, too. Discover how tofu can stand in for ricotta cheese, with delicious results.Read more
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Perfectly cooked, lemony, garlicky kale is just 15 minutes away!Read more
Are you the first to show up at your local farmers market? Can you spend hours telling others about the unique flavors of a vine-ripened tomato? If you...Read more
By roasting the mushrooms for this soup in the oven, you make them tender and juicy.Read more
When economic times are hard, people head to the garden. With our desire to build a link to the Earth and our own neighborhoods, food gardening has become a...Read more
Today, the vast majority of U.S. food is produced by an industrial system that churns out commodity crops. But now, more than ever, people are showing interest...Read more
Co-ops are locally owned grocery stores—with a delicious difference. What sets them apart?Read more
With nearly 4,800 farmers' markets in the U.S., it’s clear people love the direct connection to farmers and the fun of shopping in the open air for fresh,...Read more
Community Supported Agriculture (CSA) is an innovative way to get fresh, seasonal food directly from local farms.Read more
Many people are not entirely sure how co-ops work—or how to get involved. You may be surprised by what you find!Read more
Genetically modified organisms (GMOs)—foods produced in the laboratory to meet precise individual specifications—are making their way to our tables today. So...Read more
When it comes to special diets, veganism inspires many questions: What is it? What can and can't you eat? Why choose a vegan diet?Read more
For allergy sufferers, reading labels to distinguish "good foods" from "bad foods" can be a frustrating experience. The most common allergies are surprisingly...Read more
Somehow, there's a beverage for every occasion. We've got a few suggestions for quenching your guests' thirst creatively at your next gathering.Read more
How does that all-American beef patty go from farm to fridge—and what goes into it? We break it down.Read more
What's the difference between free-range and grass-fed? Here's some clarity on common food labels and terms.Read more
For pure sensory pleasure while grocery shopping, nothing beats the produce aisle.Read more
Thanks to the frozen food aisle, there's a way to enjoy your favorite foods even when they're not in season. Homemade blueberry muffins in the winter? No...Read more
