garlic

This 30 minute fresh and garlicky ratatouille is delicious with couscous or brown rice.Read more
Miso does double duty as a marinade and as a rich, savory layer in the dressing for this version of the classic salad.Read more
This simple pickled garlic clove recipe is made by adding whole peeled garlic cloves to a flavorful brine.Read more
These poached mushrooms make a delicious appetizer on their own or as part of an antipasto platter.Read more
Marinated in lemon, garlic and spices, this baked chicken is delicious atop mjadra, a popular Middle Eastern pilaf.Read more
Black garlic—which is fermented and is mild, sweet and savory—make this salad a treat. Plus you get your greens in!Read more
Considering its small size, garlic packs quite a punch. It can single-handedly transform a simple slice of bread or a bowl of mashed potatoes into a delicacyRead more
The sweet, mellow, nutty flavor of roasted garlic and a kick from jalapeno offer a delicious twist to this hummus.Read more
To get the most out of your garden, it's important to plant each vegetable at the right time. Find what planting zone you live in and find out what to plant...Read more
Soup stock is the foundation for many of the tastiest soups, and it’s a flavor enhancer for many a dish too. Making your own stock requires minimal effort,...Read more

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