farro

Mediterranean Farro Salad
Farro is an ancient variety of wheat with a delicious, nutty flavor and a chewy texture.Read more
Count on your slow cooker to deliver this comforting, deliciously herbed cross between a pilaf and a stew.Read more
Hearty farro and kale are accented by Parmesan and olives in this satisfying one-pot dish.Read more

Puzzled by millet? Join Shefaly Ravula for an overview of delicious alternative grains in this Co+op Kitchen video.Read more

This tasty salad is redolent of classic Mediterranean flavors, with ancient farro, olive oil, dates, feta, and cinnamon.Read more
Meat. Starch. Vegetable. That’s the layout of a typical American meal, with rice, potatoes and pasta in heavy rotation. Tara Duggan mixes things up with a...Read more