vegetarian

Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.

Traditional Middle Eastern flavors combine in this grilled eggplant and zucchini salad topped with tahini dressing.Read more
Fresh, crunchy vegetables are tossed with a peanut dressing in this delicious Thai-inspired salad.Read more
Freshly steamed beets add their earthy sweetness to this lovely salad that's bursting with color.Read more
Change up your salad with this simple grilled romaine version topped with lemon-Parmesan vinaigrette.Read more
Move over bulgur wheat, pearled barley is wonderful tossed with parsley, mint and a lemony dressing, too.Read more
Three ingredients is all you need to make your own luscious peach butter.Read more
This traditional Middle Eastern salad is a refreshing side for grilled lemon chicken, lamb or kebabs.Read more
This bright, fresh slaw is a sensational side dish for grilled meats. Try it atop burgers and in wraps, too.Read more
This refreshing summer soup is a delicious way to celebrate juicy seasonal tomatoes.Read more
These tomato and broccoli packets are a fun and delicious way to cook your veggies on the grill.Read more

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