vegetarian

Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.

The unbeatable combination of chocolate and peanut butter makes these bite-sized desserts irresistible.Read more
Roasting and a slight browning bring out Brussels sprouts' natural sweetness in this lightly dressed side.Read more
The sweetness of the pomegranate juice caramelizes these festive and delicious Brussels sprouts.Read more
Sweeten up your morning just a little bit more with these tempting chocolate chip pancakes.Read more
Tender acorn squash is filled with apple and dried cranberry stuffing for a delectable side or main dish.Read more
Butter and chives add rich and delicious flavor to this simple, yet classic American favorite.Read more
Bake up a delicious, hearty whole wheat loaf of bread without turning on the oven.Read more
Try this flavorful spinach pesto and broccoli pizza. No oven required.Read more
Stir up no-knead dough, let it rise, then add onions and herbs that cook to melting tenderness for focaccia perfection!Read more
This 30 minute fresh and garlicky ratatouille is delicious with couscous or brown rice.Read more

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