vegetarian

Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.

An ultra-creamy version of mac-and-cheese that's nearly as fast as the boxed variety.Read more
This easy to make enchilada-style chilaquiles casserole is packed with tasty and nutritious beans and vegetables.Read more
This rich and creamy, yet lighter version of traditional potato salad is made even tastier with roasted garlic.Read more
Sweet figs and a filling of tangy goat cheese give a surprising twist to these hearty breakfast muffins.Read more
Oven-baked zucchini sticks taste every bit as good as their deep-fried brethren. Serve with your favorite marinara sauce.Read more
Besides fresh strawberries, the key to a great strawberry shortcake lies in the biscuit quality. This one is top-notch.Read more
It's fun to shake up (Thanksgiving) tradition with something new. This easy pie just might become a new holiday favorite.Read more
These whole grain, healthy pancakes are a great way to kick off your day!Read more
This chunky sauce is laced with chard and accented with smoked tofu and braised butternut squash.Read more
Celebrate summer with this simple and satisfying cucumber salad.Read more

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