vegetarian

Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.

Tender white beans and fresh mozzarella make a satisfying salad, laced with perky red peppers and doused with balsamic dressing.Read more
Put a pot of split peas and fragrant rosemary on the stove and you will feel warmer just knowing dinner is on its way.Read more
This meatless classic has a little extra texture thanks to quinoa, which simmers in the black bean broth.Read more
This hearty, healthy and comforting casserole comes together in no time with just a few pantry staples.Read more
Lentil soup is comfort food, and with a little lift from lemon, it becomes downright delicious.Read more
Creamy, crunchy and packed with protein, this delicious salad makes a quick and healthy meal.Read more
The age-old combo of green beans and pesto give this easy pasta eye-appeal as well as great flavor.Read more
This bubbling, cheesy casserole will convince the kids that broccoli is their favorite veggie.Read more
Creamy, classic, homemade Green Goddess tops this tasty salad. Double the dressing to use in wraps, as a dip or for other salads.Read more
Onions may not be top of mind when you think homemade jam, but this flavorful condiment is fabulous alongside meats, veggies or even atop pizza.Read more

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