vegetarian

Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.

This colorful New Orleans classic is incredibly easy to prepare in the slow cooker.Read more
Tender white beans and fresh mozzarella make a satisfying salad, laced with perky red peppers and doused with balsamic dressing.Read more
Put a pot of split peas and fragrant rosemary on the stove and you will feel warmer just knowing dinner is on its way.Read more
This meatless classic has a little extra texture thanks to quinoa, which simmers in the black bean broth.Read more
This hearty, healthy and comforting casserole comes together in no time with just a few pantry staples.Read more
Lentil soup is comfort food, and with a little lift from lemon, it becomes downright delicious.Read more
This bubbling, cheesy casserole will convince the kids that broccoli is their favorite veggie.Read more
Creamy, classic, homemade Green Goddess tops this tasty salad. Double the dressing to use in wraps, as a dip or for other salads.Read more
Onions may not be top of mind when you think homemade jam, but this flavorful condiment is fabulous alongside meats, veggies or even atop pizza.Read more
Fresh spinach and juicy pineapple star in this healthy, tropical smoothie.Read more

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