This deliciously simple recipe combines blanched veggies and a fresh tomato sauce for a delicious and colorful pasta dish.Read more
vegan
A delicious North Indian-style vegetable and tofu curry with a warmly spiced sauce.Read more
Tempeh's chewy texture and nutty flavor is infused with smoky chipotle and sherry in these tasty fajitas.Read more
Leftover beans and rice are the basis for Hilah Johnson's easy veggie burgers.Read more
Christy Morgan shows us how to sneak some veggies into this versatile black bean dip. Nachos just got more nutritious!Read more
This simple marinade will add a fresh herb flavor to your favorite meats, tofu, and veggies.Read more
Lentils take center stage in Christy Morgan's recipe for a zesty radish salad with a homemade mustard vinaigrette.Read more
Enjoy this mineral-rich wakame salad as a side with a simple rice bowl or a miso soup.Read more
These poached mushrooms make a delicious appetizer on their own or as part of an antipasto platter.Read more
Focaccia is the Great-grandmother of pizza. A simple, savory bread it requires just a sprinkling of flavorful toppings.Read more
