dairy free

Tofu pairs with the bright flavors of ginger and cilantro in this refreshing and flavorful dish.Read more
Golden roasted nuts, seeds and oats are enveloped by flavorful almond butter in these chewy, no-fuss energy bars.Read more
Pureed berries give the tangy wine vinegar dressing a creamy texture that gently clings to the lettuce and fruit.Read more
A salad version of America's favorite sandwich. Shredded tomato is the base for a creamy tomato-and-chive dressing.Read more
Stuff pork tenderloin with apple and leek to take it from ordinary to elegant.Read more
Poaching brings out the flavorful strawberry and rhubarb juices with minimal effort. An airy meringue tops the fruit.Read more
Roasted beets are delightful, sweet but very earthy and aromatic—delicious in this side salad.Read more
Creamed corn goes tropical with coconut milk, cilantro and lime juice.Read more
This granita uses sweet ripe melon, apple juice instead of sugar and a touch of lime juice to perk up the flavors.Read more
This is a creamy, refreshing dairy-free dessert Rick Bayless has served in his restaurant Frontera Grill for years.Read more

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