This easy, tasty ferment is the ultimate in thrift, as it uses the pineapple peels that would usually be discarded.
Happy grilling season! Can you smell the smoky BBQ wafting through the nighttime summer breeze? Or are you distracted by the light weight of your wallet? Fret not—we’re here to fill you in and fill you up, and maybe even help you woo a fetching butcher along the way.