Fresh lemon and dill create a quick Greek-inspired pan sauce for simple sauteed chicken breasts...Read More
The unbeatable combination of chocolate and peanut butter makes these bite-sized desserts irresistible.
Section: Dessert, Holiday, Vegetarian
Melt-in-your-mouth fudge is deceptively simple to make and is a great DIY gift for family and friends.
Section: Dessert, Holiday
These classic cookies are jammed with chocolate chips, crunchy walnuts and a good amount of whole wheat flour to boot.
Section: Bread & Baking, Dessert, Holiday
A riff on the traditional Linzer Torte, this tart features apricot jam baked in a delicious almond cookie-like crust.
Section: Bread & Baking, Dessert, Holiday, Low Sodium
These jelly-filled donuts are traditional Hanukkah treats, but they're delicious no matter when or what you celebrate.
This traditional Danish rice pudding, made with crunchy almonds and whipped cream, is a luscious and satisfying dessert.
Section: Dessert, Gluten Free, Holiday, Low Sodium
This soaring traditional Italian holiday bread is sweetened with dried fruit, and enriched with egg yolk and butter.
Section: Bread & Baking, Breakfast & Brunch, Dessert, Holiday, Low Sodium, Salad
This streamlined version of a traditional buche de noel is a delightfully festive dessert.
The sweetness of the pomegranate juice caramelizes these festive and delicious Brussels sprouts.
Section: Holiday, Vegan, Vegetarian
These festive, flavorful biscotti bites are a delicious holiday treat and keep well for holiday gift giving, too.
Section: Bread & Baking, Breakfast & Brunch, Dessert, Holiday
The sweetness of baked apples and squash is accentuated with fall's warm spices. A perfect side for pork or poultry.
Section: Fall & Winter, High Fiber, Holiday, Kid Friendly, Low Sodium, Lunch & Dinner, Vegetarian
This tasty sweet potato pie has less added sugar and fat than traditional versions, without sacrificing flavor. It's easy to make and is a perfect holiday dessert.
Section: Bread & Baking, Dairy Free, Dessert, Fall & Winter, Gluten Free, Holiday, Vegetarian
Miso adds umami to this simple miso-glazed salmon with an optional ginger beurre blanc sauce.
Section: Dairy Free, Fall & Winter, High Fiber, Holiday, Lunch & Dinner, Quick & Easy
A good pan sauce adds dimension of flavor to meat and poultry dishes. This red wine sauce complements any red meat.
Section: Fall & Winter, Holiday, Low Sodium, Low Sugar, Lunch & Dinner, Quick & Easy, Spring & Summer
White wine and fresh ginger make this lighter than classic mulled cider. Serve chilled or warmed, depending on your mood.
Section: Fall & Winter, Holiday
This rich, creamy, mouthwatering dessert is a perfect way to punctuate a delicious dinner or special occasion.
Section: Dessert, Fall & Winter, Holiday, Vegetarian
If you love eggnog (and even if you don't), the delightful aroma and flavor of cinnamon and nutmeg make these perfect holiday treats.
Section: Bread & Baking, Dessert, Fall & Winter, Holiday, Kid Friendly, Quick & Easy
The fresh taste of asparagus shines in this irresistible quiche!
Section: Breakfast & Brunch, Holiday, Lunch & Dinner, Spring & Summer, Vegetarian
This pumpkin gingerbread is a delicious breakfast treat served warm with a smear of cream cheese and a drizzle of honey.
Section: Bread & Baking, Budget, Dairy Free, Dessert, Fall & Winter, Holiday, Kid Friendly, Low Sodium, Snack, Vegetarian
A bit of mignonette sauce adds a sour note that brings out the sweet, nutty flavors in these precious ocean gems. A dash of Tabasco spices things up.
Make this recipe for Valentine's Day!