cooking with beer

Dress up your tofu rice bowl or chicken sandwich with these easy and flavorful miso pickles.Read more
Poaching sausages in beer gives them a nice browned, snappy skin and infuses them with extra flavor.Read more
Adding beer elevates a simple chili to a rave-worthy one. Great with a hunk of cornbread and, of course, a beer.Read more
Want a delicious, fresh baked bread without the kneading or rise time? Try this healthy and hearty beer bread.Read more
This creamy, cheesy soup is made even better with beer. Sharp, mature cheddar is a perfect foil for a flavorful ale.Read more
A Japanese favorite gets a beery twist. The bubbly beer gives the fried batter a lacy, shatteringly crisp texture.Read more
Chocolate and stout were made for each other. This lovely cake pairs as well with a cup of coffee as a glass of stout.Read more
Enjoy your beer with food, and cook with it too. Beer is a deeply flavorful ingredient to have in your culinary pantry.Read more
Want an exceptionally juicy and tender steak for your sandwich? Cook it with this easy and flavorful beer marinade.Read more
Perfect for leftover Thanksgiving turkey, this Brazilian stew spices things up with garlic, ginger and jalapeño pepper.Read more

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