baking

Stuffed with dried fruit, nuts, butter and maple syrup, this version of the timeless dessert is as delightful as ever.Read more
Kids will love making and eating these fun and healthy carrot cookies!Read more
A baked avocado is a lovely surprise, creamy and warm, and a delicious complement to the egg.Read more
Adding flavor to tofu is a snap with this simple video recipe that makes for a delicious main dish or snack.Read more
Philip Speer discusses flours and how gluten content impacts baked goods in this Co+op Kitchen video.Read more
Philip Speer offers an overview of alternative sweeteners in this Co+op Kitchen video.Read more
Miso adds umami to this simple miso-glazed salmon with an optional ginger beurre blanc sauce.Read more
An easy, wheat-free flour mix for all-purpose use in baking.Read more
From top to bottom, this sweet, sticky cake is all about the wonderful flavors of almonds and honey.Read more
Brownies are a perfect place to slip in creamy avocado for some of the butter for fewer calories, more nutrients and pure deliciousness.Read more

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