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Don't toss those onion skins, carrot peels, celery leaves, garlic skins and other mild veggies—save them for stock!Read more
This pizza is a lovely mix of sweet and savory, and showcases the Mediterranean flavors of figs and tangy cheese.Read more
The contrast between hot, crispy crust and cool, leafy salad offers delightful contrast in this simple pizza.Read more
This Mediterranean-inspired vegetarian stew is delicious with whole wheat spaghetti, linguini or polenta.Read more
The Japanese horseradish, wasabi, gives these deviled eggs a kick! They're perfect as an appetizer or as part of brunch.Read more
Frittatas are so easy and versatile; this version is delicious for breakfast, lunch, or dinner, served hot or cold.Read more
A baked avocado is a lovely surprise, creamy and warm, and a delicious complement to the egg.Read more
Spice up your breakfast with these crispy corn tortillas topped with a lively chop of veggies and fried eggs.Read more
This soup will warm you from the inside out; enjoy it with hearty bread and salad for a healthy and satisfying meal.Read more
Fragrant, nutty-flavored basmati rice gets a boost from fresh dill to lift it from the usual fare to a memorable side.Read more

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