fresh herbs

Here we pair a luscious strawberry-fig sauce with grilled duck for a simple yet elegant main dish.Read more
Don't let this fancy-looking breaded-salmon pinwheel intimidate, it's an elegant dish that's quite easy to make.Read more
A salad version of America's favorite sandwich. Shredded tomato is the base for a creamy tomato-and-chive dressing.Read more
A fish stew originally made on fishing boats with the catch of the day by Italian fishermen who settled in San Francisco.Read more
A simple relish of parsley and olives jazzes up grilled tuna. Serve with grilled vegetables and steamed new potatoes.Read more
Stuff pork tenderloin with apple and leek to take it from ordinary to elegant.Read more
A luxurious white wine sauce with tarragon, lemon and Gruyère cheese make this simple and elegant dish delicious.Read more
Lightly grilled escarole with tangy tomato vinaigrette makes an irresistible accompaniment to juicy beef tenderloin.Read more
Tangy and aromatic celeriac is combined with parsnips and russet potatoes in this delightful mashed potato alternative.Read more
Creamed corn goes tropical with coconut milk, cilantro and lime juice.Read more

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