beans

What’s not to love about beans? They’re delicious, versatile, easy to cook (or use canned) and they’re easy on the wallet. Check out some tasty recipes and great resources on beans.

A cumin, cilantro and lime dressing gives this easy salad a distinctly Southwestern flavor.Read more
Try this simple black bean soup for a tasty and nutritious meal in no time at all.Read more
A delicious way to use seasonal vegetables in virtually any season, this version celebrates fall's abundance of zucchini.Read more
Tangy and sweet, this festive salad is great for potlucks, picnics or dinner anytime.Read more
A delicious hearty side or main dish salad. Serve with soup, green salad and whole wheat rolls to round out the meal.Read more
Chinese fermented black beans are stir-fried with garlic and ginger for these succulent scallops.Read more
A deconstructed version of a cheese and bean chile relleno turned sandwich!Read more
A one-skillet supper with dark leafy greens, diced tomatoes and white beans with gnocchi and mozzarella.Read more
This fragrant, Italian-flavored soup takes advantage of quick-cooking ingredients and a simple homemade basil pesto.Read more
Cooking the lentils in red wine adds rich, earthy flavor to this one-dish skillet supper.Read more

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