Fresh from the Source

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Stronger Together

Look for these resources to learn more about food production, food choices, and the connections between food, health, and the planet.

Websites
Center for Food Safety
Eat Wild
FoodSafety.gov
Local Harvest
USDA: National Organic Program
National Resources Defense Council: Simple Steps
Nutrition.gov
Seafood Watch
Slow Food
Sustainable Table
TransFair USA

Books
Animal, Vegetable, Miracle: A Year of Food Life, by Barbara Kingsolver
The Ethics of What We Eat: Why Our Food Choices Matter, by Peter Singer and Jim Mason
Diet for a Small Planet, by Frances Moore Lappe
Fast Food Nation, by Eric Schlosser
The Omnivore’s Dilemma, by Michael Pollan
The Physiology of Taste, or Meditations on Transcendental Gastronomy, by Jean Anthelme Brillat-Savarin

Films
FRESH The Movie (2009)
Food, Inc. (2008)
King Corn (2007)
The Future of Food (2004)
Super Size Me (2004)