thai

A harmonizing balance of hot, sour, salty and sweet creates complex flavors that make Thai food so compelling. What’s more, most Thai dishes are quick to prepare!

Luscious coconut milk mingles with shrimp and lime in this savory red Thai curry soup that’s a snap to prepare.Read more
This quick and easy Thai stir-fry takes advantage of the nearly universal appeal of savory peanut sauce and tastes much more complex than it is!Read more
Japanese udon noodles are perfectly at home in this brightly flavored, spicy Thai soup.Read more
Fresh, crunchy vegetables are tossed with a peanut dressing in this delicious Thai-inspired salad.Read more
A healthy Thai-style dish with brown jasmine rice and plenty of vegetables.Read more
A tasty Thai-style curry with seafood, snow peas and red peppers.Read more
Throw these flavorful noodles together in just 30 minutes. Add cooked chicken, beef, tofu or seitan for a hearty dish.Read more
Creamy, nutty Thai peanut sauce is irresistible on pizza. Add cooked chicken, shrimp or tofu for a heftier dish.Read more
These easy Thai wraps topped with a peanutty sauce pack in the flavor. For a non-vegetarian version, try beef or chicken.Read more
This simple dish is a great way to explore the nuances and exceptional flavor of the most popular basil in Thai cooking.Read more

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