breads and baking

Make the crust in advance and assemble this tasty dessert in minutes. Customize it with your favorite jellies and jams.Read more
Stuffed with dried fruit, nuts, butter and maple syrup, this version of the timeless dessert is as delightful as ever.Read more
Dried fruit, nuts, and jam are swirled within the rich cookie in this non-traditionally shaped Jewish rugelach.Read more
Pumpkin works overtime imparting rich, wonderful flavor to this decidedly lower-fat cheesecake.Read more
This pumpkin gingerbread is a delicious breakfast treat served warm with a smear of cream cheese and a drizzle of honey.Read more
This scrumptious bread pudding recipe is easy to make and even easier to fall in love with.Read more
Philip Speer's quick and easy whole wheat biscuits are made from scratch and fresh from the oven in about 20 minutes.Read more
An easy, wheat-free flour mix for all-purpose use in baking.Read more
Dating back to days of wheat and sugar shortages, this moist, delicious quick bread is well worth making today.Read more
Creamy, lush avocado puree stands in for the bananas and replaces some of the fat with buttery avocado goodness.Read more

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