valentine’s day

Meaty mushrooms pair with Marsala, a deeply flavorful wine, in this classic sauce that deserves to be in your repertoire.Read more
Enjoy these crab cakes as an appetizer with mustard sauce or lemon aioli or as main with slaw, potatoes and green beans.Read more
Sweet, rich pumpkin provides a perfect base for cocoa's complex flavors. A chevre filling accents this delightful cake.Read more
This scrumptious bread pudding recipe is easy to make and even easier to fall in love with.Read more
It only takes one skillet to make this flavorful pan-seared steak recipe with caramelized onion and blue cheese sauce.Read more
Fresh lemon and dill create a quick Greek-inspired pan sauce for simple sauteed chicken breasts.Read more
Braising turnips in this savory miso-spiked broth and butter gives them a sweet flavor and velvety texture.Read more
With glistening berries and crème fraîche on top of a pecan and maple crust, these tarts are a delightful dessert.Read more
Made with whole wheat pastry flour and applesauce, these sumptuous cakes are a perfect special occasion dessert.Read more
These deviled are perfect as an appetizer or served with a crisp Romaine lettuce salad or grilled meats.Read more

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