holiday

Highly regarded as the national dish of England, this British style curry dish is made from chunks of chicken marinated overnight in spices and yogurt, then served in a tomato curry sauce over rice.Read more
Try this roasted-vegetable free-form tart as an appetizer or side for a special dinner or as a vegetarian main dish.Read more
Here we pair a luscious strawberry-fig sauce with grilled duck for a simple yet elegant main dish.Read more
Don't let this fancy-looking breaded-salmon pinwheel intimidate, it's an elegant dish that's quite easy to make.Read more
A fish stew originally made on fishing boats with the catch of the day by Italian fishermen who settled in San Francisco.Read more
Stuff pork tenderloin with apple and leek to take it from ordinary to elegant.Read more
The bright orange carrots in this savory tart are a feast for the eyes and the palate.Read more
Just 5 minutes in the morning is all it takes to get these pork chops marinating so they're for dinner grilling.Read more
Lime juice, chili powder and pepitas give this salmon Mexican flair. Serve with wild rice and steamed vegetables.Read more
Chinese fermented black beans are stir-fried with garlic and ginger for these succulent scallops.Read more

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