Just when you think you know what a plum looks like, along comes another variety! It’s all part of the fun of enjoying fruit, of course. Plums come in a range of skin colors—red, purple,...
Section: Food Profiles | Fresh from the Source
It's hard to imagine why many of us aren't eating enough fruit. What other food satisfies our nutrient needs and our sweet tooth with so many options?
Section: Food Wise | Fresh from the Source
With rising food and gas prices, more and more gardeners are looking for ways to reduce household costs and grow more of their own food. With a little attention, fruit trees can grow and fruit...
Section: Fresh from the Source | Growing Your Own Food
Light, easy, and in tune with the season, salad for lunch or dinner is just the thing. With an endless array of ingredients, you can pile a whole meal into the salad and never get bored.
Section: Cooking | Food + Lifestyle
As in the classic Neil Young song, I often feel like I’m living on “Sugar Mountain,” constantly assessing my relationship to sugar, as if an ideal, healthy lifestyle is just one fewer cookie...
Section: Eating for Health | Food + Lifestyle
Looking for a satisfying, easy, elegant way to end your meal? Cheese might not be the first thing that comes to mind, but it makes for a fabulous dessert. Imagine a soft chevre with raspberries...
Section: Food Profiles | Fresh from the Source
Little wonder that the word “apricot” means “precious” in Latin. Apricots have a lot of relatives (plums, peaches, cherries, almonds), but there’s really no mistaking...
Section: Food Profiles | Fresh from the Source
Pan sauces are a great chef secret for quick, easy, flavorful meals. Once you know how to sear meat in a pan and make a basic sauce from the drippings, you can apply the skill to almost any kind...
Section: Cooking | Food + Lifestyle
Toss shrimp, juicy plums and zesty jalapeños with a simple cilantro-lime marinade for a deluxe meal in minutes.
Section: Appetizer, Gluten Free, Heart Healthy, Kid Friendly, Low Fat, Low Sodium, Low Sugar, Lunch & Dinner, Quick & Easy, Spring & Summer
This appetizer is bursting with an amazing combination of sweet, savory, sour, spicy and smoky flavors. A delicious way to celebrate fresh apricots (and other stone fruits)!
Section: Appetizer, Quick & Easy, Spring & Summer, Vegetarian
This rustic cake is a delicious alternative to pie and uses one of the tastiest fruits of the fall harvest—cranberries.
Section: Bread & Baking, Budget, Dessert, Fall & Winter, High Fiber, Low Sodium, Vegetarian
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